Glytime Foods is an agroprocessing company founded and incorporated in February 2018 as a family business. The drive for the company’s establishment was to cater for increasing health consciousness, wellness, curb post-harvest losses, malnutrition and wasting, stunting and non-communicable diseases amongst the Sub Saharan market by modifying the locally available raw materials through very innovative formulations and brilliant packaging that match global standards. As part of our agenda, we want to introduce lifestyle medicine to mitigate the effects of non-communicable diseases. The company focuses on the value addition of locally produced raw materials across the African continent to reduce the food import bill, reduce post-harvest loses, increase food security enhance food integrity through block chain, create an environment that promotes innovation and gainful employment for our people and strategic partnership.